Intercontinental Hotel Baku
Cook
As a Cook, you’ll be the person they rely on to feel the warm atmosphere that makes our guests feel at home in any location.
Your day to day:
Prepares food items according to prescribed recipes and guidelines.
Reads menu to estimate food requirements and requisitions food from storage.
Adjusts thermostat controls to regulate/maintain appropriate temperature of kitchen equipment’s/tools.
Observes and tests foods being cooked.
Uses thermometer to ensure food is cooked/maintained at proper temperature.
Participate in the preparation of, check and approve, food items prepared. Ensure that all food is prepared in an attractive and appetizing manner.
Works with stewarding department to coordinate needs.
Prepares work area for next service period.
Check daily function sheets/ BEO’s and prepare items accordingly.
Plate up for functions as needed.
Ensure the proper handling, cleanliness, and maintenance of the working area. Maintain sanitation, cleanliness, safety, and health standards. Inspect the sanitation, operation and cleanliness of all tools, equipment, and supplies, including ovens.
Portions food onto serving plates and maintains high quality standard.
Follows all standard food handling, sanitation, and health department guidelines. Ensures compliance with federal, state, local and company health, safety, and sanitation standards.
Assists in controlling all food products, leftovers, waste, and refrigeration organization.
Cleans and sanitizes equipment, wares, walls, and floors in kitchen, walk-in coolers and all storage areas as directed.
Maintains work area in clean and organized manner.
Notifies management of unsafe conditions, needed maintenance of any equipment and any accidents.
What we need from you:
Ideally, you´ll have some or all of the following competencies and experience we´re looking for:
Completion of a degree or certificate in culinary arts
Minimum 1-2 years of experience as a cook or equivalent combination of education and culinary/kitchen operations experience.
Vast knowledge of international culinary practices, menus and offerings
A strong team player attitude
First Aid/CPR certified
Knowledge of safe and sanitary holding temperatures and procedures
Ability to use safe storage techniques following storage and rotation policies and procedures
Ability to follow recipes and cooking guidelines
Ability to work in a clean, organized manner with attention to detail
Ability to provide legible written communication
Ability to think clearly, analyze and problem solve
Ability to remain calm and courteous in demanding/difficult situations
Ability to stand for a minimum of five (5) hours continuously
There’s so much more to the job than we can capture here. It’s simply about creating great experiences, doing the right thing and understanding people.
What we offer:
We’ll reward all your hard work with a great salary and benefits – including uniform, great room discount and superb training.
Join us and you’ll become part of the global IHG family – and like all families, all our individual team members share some winning characteristics. As a team, we work better together – we trust and support each other, we do the right thing and we welcome different perspectives. You need to show us you care: that you notice the little things that make a difference to guests as well as always looking for ways to improve - visit www.http://careers.ihg.com to find out more about us.
To apply for the position of Cook at InterContinental Baku Hotel send your CV mentioning “Cook” in Subject of e-mail.
E-mail: [email protected]
Elanın bitmə tarixi: 24.11.2023